GREA
Agro-Environmental Engineering Research Group
Hydrological, economic and environmental analysis in agri-food industry management
Research group specialising in the management of reclaimed water in the agri-food sector, environmental management of groundwater, wastewater management and environmental aspects of water management within the agri-food industry. Another relevant area is the management of innovation policies for groundwater management and their relationship with agri-food policies.
RESEARCH
public/private
national/international.
CONSULTANCY
nature-based solutions
EXPERTISE
maintenance of traditional species
ACADEMIC PROJECTS
Supervision of bachelor's, master's and industrial doctorate projects and theses.
Research and knowledge transfer areas in the agri-food sector
- Competitiveness in wastewater management and its links with the agri-food industry.
- Reducing environmental costs and promoting agricultural innovation.
- Improving wastewater management and agri-food competitiveness.
- Environmental factors and competition in the food industry.
- Wastewater competitiveness and links with the food industry.
- Reducing environmental costs and promoting innovation.
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