Food technology

Food Technology

Research into food processing and preservation methods that extend shelf life while maximising food quality.



UPC Projects for Food technology

Hydroless
Hydroless

Reducing water consumption in production plants through the use of artificial intelligence and digital twins

View
AO Sensor
AO Sensor

Infrared technology and AI to combat food waste

View
Agríxel_ES
Agríxel_ES

Agricultural information standard for Artificial Intelligence-based services in agri-food use cases

View
Probiotic films for food packaging
Probiotic films for food packaging
View
Bio2Coat
Bio2Coat

A functional edible coating to prevent grape deterioration

View
sensQ
sensQ

UPC technology to standardise and improve quality control in fermentation processes in the agri-food sector

View
Xicletfun
Xicletfun

Functional chickpeas through microencapsulation using physicochemical methods

View
NOVATERRA
NOVATERRA

New integrated strategies to reduce pesticide use and impact in vineyards and olive groves

View